Applicable products: Bread, steamed bread, stuffed pastries, cakes and other flour products.
Flour Application: Bread flour, steamed bread flour, cake flour, etc.
Usage: In accordance with GB2760 standards, add as required by the actual production process.
Dosage: Conduct sample tests according to product usage requirements to determine the optimal dosage.
Storage method: Store in a sealed, cool, dry and ventilated environment. Protect from rain and direct sunlight. Do not store together with toxic and harmful substances.
Packing method: 5kg/bag, 20kg/carton. Custom packaging is available.
Shelf life: 12 months.
It can significantly delay starch aging, effectively prevent bread from drying and hardening, and extend the shelf life of bread.





